Expanding Cold Brew Coffee Production

September 19, 2024 02:00 PM America/New_York

The popularity of cold brew coffee is at an all time high and growing. Keeping pace with production demands can be challenging. During this webinar our experts will review what it takes to develop and scale up coffee extraction processes to meet the growing demand for rich, aromatic, cold brew ready-to-drink coffee products, as well as cold brew concentrate products.

Whether you are looking to build a turnkey plant from the ground up or want to add the capacity for cold brewing coffee extraction, this webinar will provide insights for consideration.  

Here’s what we will cover:

  • Market demand for cold brew coffee beverages in North America
  • Types of beverages now entering the market
  • Technology used in large scale cold brew extraction
  • Concentration of cold brew extract
  • Product testing at our pilot facilities

Can't attend the day of the webinar? Register anyway. You'll receive a link to the recording afterwards and can view at your convenience.

 

Al Fralinger

Regional Sales Manager, GEA North America

Peter Randsted

Area Sales Manager, GEA Group

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