Food

January 12, 2023

Best practice in poultry processing

Every great chef has a defining signature dish. Ours is a perfectly succulent chicken while achieving up to 10% more yield. Keeping margins up and consumers satisfied is not an easy job. But we...

November 03, 2022

Fully automated in-line food processing

GEA reveals how you can fully automate your production process. From loading of ingredients to freezing and packaging. With this unique and brand-new solution, you can turn your batch preparation...