Whisky Distillation

Keep Whisky’s character while slashing energy costs and keeping CO2 emissions low.

Step into the “hot end” of a distillery. The session will show you how energy intensive processes such as distillation, evaporation and crystallization can be electrified with mechanical vapor recompression to save steam, increase the coefficient of performance and significantly reduce the carbon footprint of whisky production. These ideas will be discussed both for classic batch pot still setups and for large grain whisky plants.

If you are planning a new whisky distillery, thinking about a revamp or simply interested in making your process more resource efficient, you will discover how GEA supports you along the downstream line: distillation, evaporation and energy management, plus decanters, centrifuges, pumps and valves to build a fully automated system around your needs. You will also get an inside look at the GEA Test Center, where pilot trials, product specific measurements and CIP tests help define reliable process guarantees and operating parameters tailored to your whisky.

You are warmly invited to join, ask questions about your own production challenges – from stillage handling to evaporation – and explore how to combine authentic whisky craftsmanship with state of the art, low carbon process engineering. 

During this Webinar you will:

• Unlock the hidden business and resource efficiency value in whisky distillation.
• Learn how GEA technologies can optimize your distillery, slashing energy costs and keeping CO2 emissions low.
• Get answers from industry experts on best practices and custom solutions.
• Find out how to futureproof your operation for efficiency, regulatory compliance, and market growth.
• Learn how innovation can elevate every step of your distillery’s value creation.

The Webinar lasts 25 minutes, followed by a live Q&A session.

We will be hosting this webinar on February 12th at 09:00 AM CET and 04:00 PM CET 

 Meet the experts: